Food & Wine Connoisseur, Netflix's Queer Eye & Bestselling Author
Antoni Porowski: Biography at a Glance
- Antoni Porowski is a New York Times bestselling author and star of Netflix’s hit series Queer Eye, which has won “Outstanding Structured Reality Program” for four consecutive years.
- As the show’s food and wine expert, the self-taught cook brings with him a lifelong passion for food, later honed in restaurants from Montreal to New York and under mentor Ted Allen, original Fab Five food and wine expert.
- Antoni’s first cookbook, Antoni in the Kitchen, debuted at #2 on the New York Times’ Best Seller List and was followed by Antoni: Let’s Do Dinner.
- Antoni brings his lifelong passion for food to Yummers, his pet food brand co-founded alongside Queer Eye castmate Jonathan Van Ness, and pet industry veteran Rebecca Frechette Rudisch.
- He is an outspoken advocate for LGBTQ+ rights everywhere and serves on the board of the Equaversity Foundation which was established to organize international fundraising to support the LGBTQ+ community in his family’s native Poland.
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Biography
Antoni Porowski is a New York Times Bestselling author, host, and executive producer of Netflix’s Easy-Bake Battle culinary competition series, and star of Netflix’s award-winning hit Queer Eye. A self-taught cook, Antoni is a four-time Emmy nominee for his role as Queer Eye’s resident food & wine expert. Coming up, Antoni is set to host and executive produce No Taste Like Home, a docuseries from Gordon Ramsay’s Studio Ramsay Global for National Geographic.
Antoni brings his lifelong passion for food to Yummers, his pet food brand co-founded alongside Queer Eye castmate Jonathan Van Ness, and pet industry veteran Rebecca Frechette Rudisch.
Born in Canada to European emigrants, Antoni is an outspoken advocate for LGBTQ+ rights everywhere, especially in his family’s native Poland. He serves on the board of the Equaversity Foundation, which was established to organize international fundraising to support the LGBTQ+ community there.
